Industry insights

What Temperature Kills Harmful Bacteria In Water?

2 min read

By Ryan Tedder |  Published

When it comes to safety and hygiene, knowing the exact temperatures at which harmful bacteria and organisms die in water is essential. Hot water dispensers offer a convenient and cost-effective way to overcome this challenge, giving you instant access to water at temperatures that can eliminate all water-based nasties. We explore bacteria elimination and the role a hot water dispenser can play in maintaining cleanliness and hygiene while minimising the risk of illness.

Bacteria and temperature

Bacteria, including Salmonella, E.coli, and MRSA, are microorganisms that are invisible to the naked eye but can thrive in various environments, including water. Drinking water contaminated with harmful bacteria can lead to numerous illnesses, ranging from mild discomfort to severe, life-threatening conditions. Some common types of diseases caused by these bacteria include:

- Gastroenteritis

- Cholera

- Typhoid fever

- Hepatitis A

- Legionella

However, bacteria have specific temperature ranges in which they can either happily live and breed – or die. Thermal disinfection – the temperature at which they’re effectively killed – depends on the type and the duration of exposure. 

Generally, temperatures above 149°F (65°C) are effective in destroying most bacteria, while temperatures above 165°F (74°C) are even better and can eliminate a wider range of potentially harmful bacteria.

How can a hot water dispenser help?

The communal kitchen is a hub for refreshment, social interaction, and occasional meal preparation in any busy London office environment. Incorporating hot water dispensers into an office kitchen setup can bring plenty of benefits, enhancing efficiency, functionality, and hygiene. 

Hot water dispensers provide a convenient and efficient way to access water at temperatures suitable to kill lurking bacteria. These devices are designed to heat water rapidly, allowing you to get hot, near-boiling water of 96ºC on demand. By setting its built-in thermostat, hot water dispensers can ensure that water goes well beyond reaching the temperatures needed to kill bacteria.

Hot water dispensers streamline kitchen functionality by speeding up hot water tasks. Instead of waiting for water to heat up on the stove or using inefficient methods like kettle heating, a hot water dispenser provides constant hot water at the touch of a button, saving time and adding efficiency to any food or drink preparation process.

What else can a hot water dispenser do?

Together with its role in water safety and hygiene, hot water from dispensers offers other benefits in everyday life. It can be used to enhance the effectiveness of kitchen cleaning products, where hot water helps remove grease, grime, and bacteria more effectively than cold water alone, making them more potent in tackling grease, grime, and stubborn stains.

Whether used for preparing hot drinks, meals, or maintaining cleanliness, hot water dispensers are valuable additions, boosting a positive and productive workplace culture.

Safe, hygienic, and hot water fromThirsty Work

Hot water dispensers offer a practical solution to killing hidden bacteria in water, giving you a reliable and safe hot water supply for every purpose. Whether in an office or home kitchen, restaurant, or other workplace, one hot water dispenser goes far beyond convenience, becoming indispensable in promoting cleanliness and minimising health risks.

So when you’re due an upgrade in hot water efficiency and hygiene, look no further than a hot water dispenser from Thirsty Work. Dispensing up to 28 litres of fully-filtered hot water every hour, these countertop or wall-mounted kitchen essentials will provide safe, hygienic, and hot water whenever needed.

To find out more, call our customer service team on 0208 049 8501 or email hello@thirstywork.com today for your free quote or to get started on your 10-day free trial with a hot water dispenser direct from our London depot.